Showing posts with label Fish Recipies. Show all posts
Showing posts with label Fish Recipies. Show all posts

Wednesday, July 28, 2010

Thai Fish Cake orTod Mun Pla Recipe By Badhige


You Need:
- 1 egg
- 500 grams white fish meat, minced or chopped
- 1 cup thinly sliced string beans.
- 3 tablebspoons chopped fresh kaffir lime leaves.
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 tablespoon of red curry paste
-3 cups cooking oil for frying

Ingredients for Cucumber Relish : 
-1 cup cucumber, diced
-1/2 cup ground roasted peanuts
- 1/2 cup sugar
-1/2 cup white vinegar or rice wine vinegar


How to Make The Cakes
-  Put all the ingredients in a large bowl and mix well knead with the hand until it sticks and mixed well.
- Spoon the mixture 2 tbsp; shape into small patties about 3" in diameter and deep fry in vegetable oil until golden brown.
-Serve with cucumber relish.

How to Make Cucumber  Relish
-  Mix sugar and vinegar in the pot and heat.
-When the mixture boiling, remove from the heat and allow to cool.
- Spoon into a cup, add diced cucumber and top with ground peanuts.

Serves for 02 person.

Order Tod Mun Pla in Maldives Online: Click Here

Tuesday, February 2, 2010

Make Fihunu Mas ( Maldive Grilled Fish ) Badhige

Ingredients
Your Choice of Fish ( Tuna or Reef Fish )  – medium size, (whole, gutted, scales removed and fillet sliced to the bone)
50 g Dried Chilli
20 g Onion
2 Garlic Cloves
1 tsp Cumin
2 Curry Leaves
1 tsp Black Peppercorns
Salt to season 
 

How to Prepare
Blend the spice mixture to a smooth thick paste. Pierce the fish on to a large skewer. Fill the slits made on the fish with the spice mixture. Grill over hot coal, on both sides until Done.

Order Grilled Fish Online CLICK HERE